45 Frith Street, Soho, London W1D 4SD 020 7494 9111

OurBrunch

Served every Saturday and Sunday from 12am to 5pm

FRENCH TOAST, CHANTILLY AND MIXED BERRIES £6

CROQUE MONSIEUR £5.90

CROQUE MADAME £5.90

EGGS BENEDICT £7

EGGS FLORENTINE £7

EGGS ROYALE £7.90

AVOCADO AND POACHED EGG £7

SCRAMBLED EGGS WITH SMOKED SALMON £5.90

OMELETTE WITH GRUYÈRE AND FINE HERBS £6

SALAD OF ENDIVES, ROQUEFORT, APPLE, CARAMELISED PECAN NUTS (V) £8.50

BURRATA, MARINATED AND SUNDRIED TOMATOES, SOURDOUGH CROUTONS AND HERB DRESSING (V) £8.50

CHICKEN LIVER PARFAIT, ONION JAM, BRIOCHE £7

SALAD OF CRAB, AVOCADO AND CURLY ENDIVE £12.50

PRAWN COCKTAIL MARIE ROSE £9.50

ONION SOUP WITH GRUYERE CROUTONS £6


YELLOW FIN TUNA NIҪOISE £8.5/23

FILLET OF SCOTTISH SALMON, SAUCE VIERGE £16

STEAK TARTARE £11.50/22

BAKED FILLET OF COD , BRAISED BABY GEM-LETTUCE, LARDONS, MINTED GARDEN PEAS £19.50

RUMP OF LAMB IN HERB CRUST, RATATOUILLE, CONFIT OF GARLIC AND OREGANO £21

PROVENCAL PUFF-PASTRY TART WITH PINE NUTS, SPINACH AND BASIL (V) £13.50

POUSSIN, BACON AND SWEETCORN £15

10 OZ ANGUS RIB-EYE STEAK AND FRIES £21

for steaksplease choose one of the following sauces

Green peppercorn sauce, mushroom sauce, béarnaise sauce, butter Café de Paris, Blue cheese butter

SIDES

POMME FRITES £2.90

MASHED POTATOES £2.90

 MIXED LEAF SALAD £2

TOMATO RED ONION SALAD £3.50

SAUTÉED SPINACH WITH GARLIC £4

DESSERTS

TARTE AU CITRON £5.50

CHOCOLATE FONDANT WITH WALNUT PRALINE AND PISTACHIO ICE CREAM £8.50

SELECTION OF FRENCH CHEESES SERVED WITH GRAPES AND CRACKERS £7.50

VANILLA CRÈME BRÛLÉE WITH SABLÉ BISCUITS £5.50

TARTE TATIN WITH CRÈME NORMANDE £5.50

SELECTION OF ICE CREAMS AND SORBETS £2 per scoop


All prices are inclusive of VAT- a discretionary 12.5% service charge will be added to your final bill